ARCHIVE: This event has now finished Beaujolais Nouveau Evening

17November 2017 7.00PM

Mersley Lane
Newchurch
Sandown

Toast the New Vintage Beaujolais Nouveau at The Garlic Farm

17th November from 7pm

£59.95 per couple including full menu & a bottle of Beaujolais Nouveau

A beautiful French inspired menu from our head chef:

STARTERS

Moules Mariniere with Roasted Shallot & Garlic Bread or

French Onion Soup

MAINS

Beef Bourguignon with Dijon Mash or

Newchurch Garlic, Tomato, Brie & Thyme Tarte Tatin

DESSERT

Crepe Suzette with Crème Fraîche

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