This event has now finished
Fri 5 Oct – Tue 6 Nov 2018 | Cafe | Quay Arts
An exhibition by contemporary watercolour artist and illustrator Lilly Louise Allen, presenting a new seasonal twelve course taster menu devised by Quay Arts’ Head Chef David Holley. Lilly is a regular contributor to Style of Wight magazine and clients have also included Taste of the Wight, Matt and Cat’s Eating Out Guide and Thompson’s Restaurant, Newport IW.
'The Art of Food – Part 2' exhibition opens the 12 course Taster menu event ’12 course Illustrated Degustation’ on the 5th October.
With one course for each month of the year, showcasing local ingredients wherever possible, this will be a gastronomical treat. Lilly has beautifully created each plate of food in her signature illustrative style. There will be a free raffle to win one of three amazing prizes: an original illustration, dinner at home cooked by our wonderful chef David Holley, and a hamper of local produce.
Tickets are £50 per head, please book online or call Box Office on 01983 822490 – For operational purposes tickets must be purchased by Monday 1st October. Tables will need to be reserved separately – if you wish to sit with other people attending the event, then please call 01983 822490 to book your table.
For more information and to see the 12 Course Taster menu, please visit http://www.quayarts.org/event/12-course-illustration-degustation/